Spongy Fruit Cake
Open in Cookpad AppSteps
- 1
Seive flour, cornflour, baking powder and mitha soda together.
- 2
Beat sugar and eggs very well together, add essence
- 3
Add oil gradually beating mixture lightly
- 4
Fold a flour a little at a time, with a wooden spoon, till all the flour is used up
- 5
Pour into a greased baking tin and bake in a preheated oven at 108℃ for 25 minutes
- 6
Let it cool for 5-10 minutes before removing from tin
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https://cookpad.wasmer.app/us/recipes/15273652
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