For Bento Breadcrumb Fried Chicken Tenders Ao-Nori Seaweed Flavored

Name: For Bento Breadcrumb Fried Chicken Tenders Ao-Nori Seaweed Flavored
Yield: 1 serving
Cuisine: American
Ingredients: 1 Chicken tenders; 1/2 tbsp Mayonnaise; 1 Curry powder; 1/4 tsp Soy sauce; 1 Panko; 1 Aonori

cookpad.japan @cookpad_jp

I combined ingredients my son loves to create a recipe that's easy to make for bento lunch boxes.

The key is to cut the tenders into small pieces. It lets the flavor soak in and can be cooked quickly. Of course, you can also use thigh or breast meat. Recipe by makkocafe

I combined ingredients my son loves to create a recipe that's easy to make for bento lunch boxes.

The key is to cut the tenders into small pieces. It lets the flavor soak in and can be cooked quickly. Of course, you can also use thigh or breast meat. Recipe by makkocafe

cookpad.japan @cookpad_jp

I combined ingredients my son loves to create a recipe that's easy to make for bento lunch boxes.

The key is to cut the tenders into small pieces. It lets the flavor soak in and can be cooked quickly. Of course, you can also use thigh or breast meat. Recipe by makkocafe

I combined ingredients my son loves to create a recipe that's easy to make for bento lunch boxes.

The key is to cut the tenders into small pieces. It lets the flavor soak in and can be cooked quickly. Of course, you can also use thigh or breast meat. Recipe by makkocafe

Saved

Ingredients

1 serving

1Chicken tenders
1/2 tbspMayonnaise
1Curry powder
1/4 tspSoy sauce
1Panko
1Aonori

Saved

Steps

1

Cut the chicken tenders into 1 cm pieces. Coat in soy sauce.
2

Coat the tenders with mayonnaise and curry powder.
3

Cover the chicken from Step 2 with panko and ao-nori.
4

Cook until golden brown in a teflon frying pan. The oil will render from the mayonnaise, so no need to add any.
5

A version with basil -.