Spinach Soup

Name: Spinach Soup
Total time: 2100 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Baby spinach blanched and puréed; 2 tsp butter; 1 tsp garlic chopped; 1 cup onion chopped; 1 Tbsp butter; 1 Tbsp refined flour; 1/2 cup vegetable stock; 1/2 tsp cumin powder

Madhumita Bishnu @Madhubish27

Kolkata

#foodphoto
I would like to thank Ms. Divya Thakker for her great recipe which I recreated

Madhumita Bishnu @Madhubish27

Kolkata

#foodphoto
I would like to thank Ms. Divya Thakker for her great recipe which I recreated

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Ingredients

Preparation time-10 mins, Cooking time-25 mins

2 servings

1 cupBaby spinach blanched and puréed
2 tspbutter
1 tspgarlic chopped
1 cuponion chopped
1 Tbspbutter
1 Tbsprefined flour
1/2 cupvegetable stock
1/2 tspcumin powder

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Steps

Preparation time-10 mins, Cooking time-25 mins

1

In a pan heat butter, add chopped garlic and stir for few seconds. Add chopped onions and cook on medium flame until translucent. Add spinach purée and cook for 2-3 mins. Add cumin powder and salt and cook for 2-3 mins on low flame
2

In a pan heat butter, add refined flour and keep stirring, add vegetable stock and continue stirring to avoid lumps
3

Pour this butter flour mix onto the spinach pan and mix all well. Keep cooking on low flame for 4-5 mins, set aside
4

Plate and add some cream. Enjoy with some breads

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on August 22, 2021 11:56

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you