Jam Thumbprint Cookies

Tronél Candiotes-Strydom @tronelcandi
I bake these every week for a friend who only eats Jam tarts. He absolutely loves them
Jam Thumbprint Cookies
I bake these every week for a friend who only eats Jam tarts. He absolutely loves them
Steps
- 1
Pre heat oven to 180°C
- 2
Cream Margarine and Sugar
- 3
Add Eggs and Vanilla Essence and mix well.
- 4
Sift in Flour, Salt and Baking Powder. Mix into a soft dough
- 5
Roll into balls.
- 6
Make a small indent in each ball. You can use your finger or measuring spoon dipped in flour.
- 7
Place on arack to cool.
- 8
Mix a little Corn Flour into the Jam. Place jam inside a piping bag (Optional)
- 9
Fill each hole with Jam with a Piping bag or Spoon
- 10
Bake for 15min till golden brown.
Tips
Cooksnaps
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