Homemade Chapatti served with steamed cabbage and sauce

Cindy Sharon @ Super Chef @cook_14345852
Homemade Chapatti served with steamed cabbage and sauce
Steps
- 1
Mix flour and the warm water containing salt
- 2
Mix well the dough and and oil for it to be firm and soft and then roll round
- 3
In a frying pan put oil and fry the rolled chapatti till it browns
- 4
In a sufuria put the chopped onions and fry till it browns
- 5
Add tomatoes and keep on stirring till if forms a sauce add in the cabbage and reduce heat and cover to steam for 5 mins then serve it
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