Italian Garlic Soup

Name: Italian Garlic Soup
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 onion chopped; 8-10 garlic clove; 2 medium potatoes chopped; 2 tbsp oil; 1 cup water; 1 tbsp cornflour; as per taste Salt; 1/2 tsp black pepper powder; 2 tbsp coriander leaves

Monica's Cookhouse @Cookhouse_1909

#cppassport
#cppitaly

Italian garlic soup helps you to boost your immune system.

#cppassport
#cppitaly

Italian garlic soup helps you to boost your immune system.

Monica's Cookhouse @Cookhouse_1909

#cppassport
#cppitaly

Italian garlic soup helps you to boost your immune system.

#cppassport
#cppitaly

Italian garlic soup helps you to boost your immune system.

Saved

Ingredients

30 minutes

2 servings

1onion chopped
8-10garlic clove
2medium potatoes chopped
2 tbspoil
1 cupwater
1 tbspcornflour
as per tasteSalt
1/2 tspblack pepper powder
2 tbspcoriander leaves

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Steps

30 minutes

1

Heat oil in a kadhai add onion, garlic, potatoes and saute for few seconds. Then add water and boil till potatoes are cooked.
2

Cool the boiled vegetables completely and grind them to a smooth paste.
3

In the same kadhai and the paste and water. Boil the soup on a medium flame for 10minutes. Add cornflour and mix soup well.
4

Add salt, black pepper, coriander leaves and boil the soup till it thickens.
5

For croutons, take some of the bread and fry them in oil on low heat till they are brown and crispy from both sides.
6

Serve Italian soup hot with croutons.