Thai style veg Manchurian

renu bhasin
renu bhasin @Renu_24467330

#cppthailand #cppassport #week4
Thai food are full of spices colorful veggies coconut & garlic flavour . Manchurian is not a new dish but Thai style is much different. It's taste amazing

Thai style veg Manchurian

#cppthailand #cppassport #week4
Thai food are full of spices colorful veggies coconut & garlic flavour . Manchurian is not a new dish but Thai style is much different. It's taste amazing

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Ingredients

45 minutes
  1. 1 cupcapsicum carrot & corn mix
  2. 3 table spoonall-purpose flour
  3. 4 table spoonbread crums
  4. as per taste Salt
  5. as required oil for frying
  6. For gravy
  7. 1 cupfresh coriander
  8. 5-6garlic clove
  9. 1 inchpiece ginger half onion
  10. 1/2 cupcoconut milk
  11. as per taste Salt
  12. 1green chilli
  13. 1 tablespoonOil
  14. 1 tea spoonsabut coriander
  15. 1 tea spoonjeera
  16. 2 table spoonchopped onion & red bell pepper

Cooking Instructions

45 minutes
  1. 1

    For balls chopped fine all three veggies. In a bowl add Maida salt and bread crumbs mix it very well & make small balls. Fry it till crisp. (if required dip the balls into cornflour liquid).

  2. 2

    Keep them aside. Now for gravy add ginger garlic coriander leaves coriander seeds jeera onion salt & some water in grinder & make the paste.

  3. 3

    In a pan add oil roast finely chopped onion & bell pepper.
    The flame should be high. After 2 min add ready masala. Roast it for 2 to 3 min.

  4. 4

    Now add coconut milk & a pinch of salt if required. Stir it continues. When all ingredients mix proper add fried balls.

  5. 5

    Also add some pepper.gravy & balls mix together. If required add more water. After 2 min off flame. Thai style Manchurian is ready.

  6. 6

    I also make this for first time but really delicious & yummy in taste.

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renu bhasin
renu bhasin @Renu_24467330
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I am a housewife & kitchen is my whole life . smiling faces of my family is my feedback .
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