Missi roti

Name: Missi roti
Total time: 900 s
Yield: 2 ppl
Cuisine: Indian
Ingredients: 250 gm wheat flour; 4 spoons chana daal besan; as per taste Salt; 4 pinch Kasuri methi; 1 onion finely chopped(optional); 3-4 green chillies finely chopped(optional),; as required Ginger; as required Ghee/cooking oil

vibs @cook4567899

delhi,india

Missi roti

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Ingredients

15 minutes

2 ppl

250 gm wheat flour
4 spoonschana daal besan
as per tasteSalt
4 pinchKasuri methi
1onion finely chopped(optional)
3-4green chillies finely chopped(optional),
as requiredGinger
as requiredGhee/cooking oil

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Steps

15 minutes

1

Mix all the ingredients and knead the flour.
2

Let it rest for 20-30 minutes
3

Make chapatis of it,grease iron tawa
4

Cook it till it becomes golden brown
5

Serve hot with tea/pickle/butter
6

Tip:1-olways use iron tawa gud for health
2-I have avoided onions,green chillies,ginger,pickle as I have kept ganpati g for 11 days
3-to add mor crunch you can add veggies also