A picture of Kaddu ki sabji.

Kaddu ki sabji

Puspa Verma @puspa12

Kaddu ki sabji

Puspa Verma @puspa12

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Ingredients

20 minutes

4 people

1/2 kg kaddu /bottlegourd
2 spoonsoil
Half spoon methi seeds
2green chillies, chopped
as per taste Salt
Half spoon red chilli powder
Half spoonturmeric powder
1 spooncoriander powder
Half spoon amchoor powder
1 spoonsugar

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Steps

20 minutes

1

Heat oil in a kadhai and add methi seeds and saute it.
2

Add green chili still it lightly brown then add Chopped kaddu and saute it well.
3

Add salt red chili powder turmeric powder coriander powder and mix it well.
4

Cover the kadhai for 10 to 15 minutes in medium flame.
5

Now add sugar and amchur powder and mix well put in a bowl and Serve it.

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Cooksnaps

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Puspa Verma @puspa12

on September 23, 2021 05:01

Comments (2)

Asmita Rupani @Tastelover_Asmita

October 01, 2021 17:57

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