Okra & Tomato Soup with Refreshing Vinegar
I wanted to make a soup that would go well with summer dishes.
Okra and tomato are at their peak in the summer!
The soup will look nice if you add the beaten egg little by little. Recipe by Ayatan
Okra & Tomato Soup with Refreshing Vinegar
I wanted to make a soup that would go well with summer dishes.
Okra and tomato are at their peak in the summer!
The soup will look nice if you add the beaten egg little by little. Recipe by Ayatan
Cooking Instructions
- 1
■Sprinkle salt on a cutting board and rub the okra in salt. Remove the stems and cut into round slices. Beat the egg.
- 2
Cut the onion, tomato, and bacon into 1 cm. Grate the ginger. You'll need about 1/2 teaspoon.
- 3
Add the ◆ soup ingredients to a pot and bring to a boil. Add the bacon, onion, and okra. There will be some scum, so skim off carefully.
- 4
Add tomatoes and bring to a boil. Add a small amount of Tabasco sauce.
- 5
While the soup is simmering, add the beaten egg a little at a time, using chopsticks to mix. Heat the soup once more, and it's done.
- 6
I like spicy flavors, so I add more Tabasco sauce before eating.
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