Homemade Teriyaki Sauce

Name: Homemade Teriyaki Sauce
Cuisine: British
Ingredients: 100 ml soy sauce; 100 ml water; 2 tbs honey; 2 pcs garlic shredded; 1 tsp ginger shredded; 1 tbs apple cider vinegar; 2 tbs corn starch mix with 50ml of water; 1 tbs sesame seed (that already being fried without oil)

Ruth Kitchen @ruth1284

Homemade Teriyaki Sauce

Ruth Kitchen @ruth1284

Saved

Ingredients

100 mlsoy sauce
100 mlwater
2 tbshoney
2 pcsgarlic shredded
1 tspginger shredded
1 tbsapple cider vinegar
2 tbscorn starch mix with 50ml of water
1 tbssesame seed (that already being fried without oil)

Saved

Steps

1

Water,soy sauce, Ginger,garlic, honey put in the bowl mix well.
2

Put to boil after boiling add in the corn starch & sesame seed cook until tricker
3

The pour in the bowl let's it cold down then keep it in glass jars, after cold keep it in the fridge can keep up 3weeks.
4

Teriyaki Sauce goes well with chicken,thin sliced beefs,thin sliced pork,or boneless fish