Meat pie

Name: Meat pie
Cuisine: Nigerian
Ingredients: 2 cups flour; 3 tbs butter; Pinch salt; Cold water; For filling 👇; Minced meat; Diced potato; Diced carrots; 1 tbs Corn flour; Ginger and garlic; Dark soy sauce; Vegetable oil; Pepper to taste; Seasoning, curry and thyme to taste

zainab Muhammad @mummyIlham

Meat pie

zainab Muhammad @mummyIlham

Saved

Ingredients

2 cupsflour
3 tbsbutter
Pinchsalt
Cold water
For filling 👇
Minced meat
Diced potato
Diced carrots
1 tbsCorn flour
Ginger and garlic
Dark soy sauce
Vegetable oil
Pepper to taste
Seasoning, curry and thyme to taste

Saved

Steps

1

For the dough
Sieve flour in a bowl, add salt then rubb in butter to form a sandy mixture
2

Add cold water and mix to form a dough
3

Keep aside and prepare the filling
4

Heat little oil in a pan, add onion, ginger and garlic and stir.
5

Add the minced meat and stir till color changes
6

Add pepper, little water and diced potato.
7

Cover and allow to cook, add carrots and other spices
8

Add soy sauce and seasoning then allow to cook.
9

Dissolve corn flour in water and add to d filling on fire. Stir and allow to simmer for few minutes.
10

Off the heat and allow to cool before use
11

Now roll your dough and cut into a circle or use meat pie cutter.
12

Add the filling and cover with a fork. Repeat for the remaining dough and bake in an oven