Pacific Saury Roasted with Sesame Seeds

Name: Pacific Saury Roasted with Sesame Seeds
Yield: 4 servings
Cuisine: American
Ingredients: 4 Pacific saury (sanma); 1 tsp Black sesame seeds; 1 tsp White sesame seeds; 1 Chives; 1 tbsp Sake; 2/3 tbsp Soy sauce; 1 tsp Juice from grated ginger; 1 Daikon radish

cookpad.japan @cookpad_jp

I just came up with this recipe.

It will burn if you cook it over high heat, so keep the heat at low to medium.
It's tasty if you sprinkle on some shichimi seasoning too. Recipe by Yuuyuu0221

I just came up with this recipe.

It will burn if you cook it over high heat, so keep the heat at low to medium.
It's tasty if you sprinkle on some shichimi seasoning too. Recipe by Yuuyuu0221

cookpad.japan @cookpad_jp

I just came up with this recipe.

It will burn if you cook it over high heat, so keep the heat at low to medium.
It's tasty if you sprinkle on some shichimi seasoning too. Recipe by Yuuyuu0221

I just came up with this recipe.

It will burn if you cook it over high heat, so keep the heat at low to medium.
It's tasty if you sprinkle on some shichimi seasoning too. Recipe by Yuuyuu0221

Saved

Ingredients

4 servings

4Pacific saury (sanma)
1 tspBlack sesame seeds
1 tspWhite sesame seeds
1Chives
1 tbspSake
2/3 tbspSoy sauce
1 tspJuice from grated ginger
1Daikon radish

Saved

Steps

1

Fillet the fish in 3 layers and then cut in half. Pre-season with the sake, soy sauce and juice from grated ginger, and let sit for 20 minutes.
2

Coat the fish in sesame seeds, then cook both sides in a frying pan.
3

Transfer to serving plates, sprinkle on some chopped chives, and serve with drained grated daikon radish.