Chicken popcorn
Steps
- 1
Cut bite size pieces of chicken.
- 2
Take one bowl put chicken pieces add one tsp salt,ginger garlic paste and curd mix.
- 3
Keep in refrigerator for at least one hr.
- 4
Take another bowl add all-purpose flour, baking powder,red chilli powder, turmeric powder, onion powder, black pepper powder, oregano and salt mix properly.
- 5
Heat oil in pan. Remove 5-6 pieces add them in all-purpose flour mixture coat them.and fry them at medium heat till golden brown in colour.
- 6
Remove keep aside.repeat till all pieces done
- 7
Serve hot with sauce
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