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Sev usal from green peas
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A picture of Sev usal from green peas.

Sev usal from green peas

Priyangi Pujara
Priyangi Pujara @TheDivine
Malawi, Africa

#TheChefStory #ATW1 #yesha #mybestrecipe #baroda #vadodara #dinner #street

#TheChefStory #ATW1 #yesha #mybestrecipe #baroda #vadodara #dinner #street

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Sev usal from green peas

Priyangi Pujara
Priyangi Pujara @TheDivine
Malawi, Africa

#TheChefStory #ATW1 #yesha #mybestrecipe #baroda #vadodara #dinner #street

#TheChefStory #ATW1 #yesha #mybestrecipe #baroda #vadodara #dinner #street

Read more
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Ingredients

40 mins
4-5 people
  • 3 medium sized onions
  • 3 medium sizedtomatoes
  • 2-3 cupsgreen peas
  • 2 medium to big potatoes
  • 4-5 tbspoil
  • 1/4 tspasafoetida powder
  • 1/2 tspjeera
  • 2 tbsgreen chillies and garlic paste
  • 1 tbspred chilli powder
  • 1/2 tspturmeric powder
  • 2 tbspchana flour
  • 1-2 tbspusal masalo
  • 1 tbspdhanajeera powder
  • As Per TasteSalt
  • To serve with
  • 1 cupTali
    Tali
  • 1 cupnylon sev (thick sev made of chana flour, not gathiya)
  • As RequiredOnions
  • 1 pkt buns
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Steps

40 mins
  1. 1

    Chop onions and tomatoes finely. Boil peas (they must not get overcooked.) and potatoes separately.

  2. 2

    Heat oil and crackle jeera. Add asafoetida powder followed by onions. Fry till they are translucent. Add tomatoes and fry till they are cooked and the oil starts to ooze. Add all the spices and add. Wait till the oil separates.

  3. 3

    Now add chana flour and roast for a few min. Next, add mashed potatoes. Continue to fry till oil oozes.

  4. 4

    Add boiled peas and around 750ml water. Bring it to a bubbling boil. Adjust spices if required. Boil till you get the right consistency as well as till you see the oil floating on the surface.

  5. 5

    Serve hot with buns, Tali, sev, and onions.

Linked Recipes

Tali

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Priyangi Pujara
Priyangi Pujara @TheDivine
on September 01, 2022 15:14
Malawi, Africa
I am a primary school teacher teaching in a renowned International school for 17 years. I also teach part-time online/offline. I offer teachers training for n various topics such as Phonics, Montessori and so on.While teaching is my love, cooking is my passion. I enjoy cooking, I enjoy eating 😋
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Comments

Swaminathan
Swaminathan @Swami_180828
September 01, 2022 15:16
Yummy dear
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