Steps
- 1
Balai ko Room temperature py le ay phr is Mein 1 Glass thanda Pani Daly or beat krna shoru kry k makhan oper a jay
- 2
Hath sy press kar k sarai makhan Nikal le or phr Sara makhan low flame py rakh de
- 3
Ahista ahista ghee oper a jay ga Jab Sara a jay to strain kar k 1 clean bottle Mein rakh le ghee tyar hai
- 4
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