Banana-Nut Wheat bread

Name: Banana-Nut Wheat bread
Total time: 3600 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 3 cups whole wheat flour; 2 cups mashed bananas; 1/2 cup sliced coconut; 2 large eggs; 1/4 cup peanut (peeled); 3/4 cup evaporated milk; 1/2 cup pure honey; 1 teaspoon ground nutmeg; 1 teaspoon vanilla powder; 1 teaspoon baking soda; 2 tablespoons groundnut oil

Yinyinlola Ademodi Fasina @Snow_tasty_nibbles

Ibadan

Healthy diet is the key, remember that you are what you eat.

Yinyinlola Ademodi Fasina @Snow_tasty_nibbles

Ibadan

Healthy diet is the key, remember that you are what you eat.

Saved

Ingredients

1 hr

4 servings

3 cupswhole wheat flour
2 cupsmashed bananas
1/2 cupsliced coconut
2large eggs
1/4 cuppeanut (peeled)
3/4 cupevaporated milk
1/2 cuppure honey
1 teaspoonground nutmeg
1 teaspoonvanilla powder
1 teaspoonbaking soda
2 tablespoonsgroundnut oil

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Steps

1 hr

1

Preheat the oven
2

Whisk the eggs, milk vegetable oil and honey together. Set it aside.
3

Pour the mixture "(2) on mashed bananas. Add the peanuts and coconut. Mix together.
4

In a clean bowl, put the wheat flour. Add baking soda, nutmeg powder and vanilla powder. Mix together
5

Add mixture (4) to mixture (3) gradually and mix together
6

Pour in greased pans and bake
7

Serve and enjoy with the beverage of your choice. I served mine with cocoa drink.