Coffee Oreolicious

Name: Coffee Oreolicious
Yield: 6-7 person
Cuisine: Pakistani
Ingredients: 22 packs Oreo (3x one) only biscuit, take out cream; 1/4 Butter block (melted); 1.5 cups Whipped cream; 1 cup cheese cream; Oreo cream; 2 tbs coffee; 4 tbs sugar; 1/2 cu cream; Dust of Cocoa powder; Kopiko crunch

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

This is my daughter’s idea as she wants to make some different kind of dessert. She searched on google and transformed it into her version. I was just her helper. But it turned out very delicious. Try it with your kids and make their vacations fun.

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

Saved

Ingredients

6-7 person

Layer 1
22 packsOreo (3x one) only biscuit, take out cream
1/4Butter block (melted)
Layer 2
1.5 cupsWhipped cream
1 cupcheese cream
Oreo cream
Layer 3
2 tbscoffee
4 tbssugar
1/2cu cream
Topping
Dust of Cocoa powder
Kopiko crunch

Saved

Steps

1

Layer 1 : scrap out all cream from oreo biscuits. Save it fir layer 2. Grind or crushed all oreos.
2

Take butter and melt it in microwave by keeping it for 30 secs in it. Spread the crushed oreo in a dish and pour melted butter.
3

Tap it and spread it. Put it un fridge for a while and start preparing layer 2
4

Layer 2: put cream cheese and cream in a bowl and mix it with mixer.
5

Add scrapped cream and mix with mixer on high speed to make it thick.
6

Pour the mixture on the bed of oreo
7

Spread it gently with spatula.
8

Layer 3: put sugar and coffee in a bowl and start whisking.
9

Once it mixed, pour cream and mix it on high speed. Becomes more frothy and light color. Pour the mixture on 2nd layer of cream.
10

Spread it with spatula evenly. Put coffee crunch on the top of it and dust it with cocoa powder.

How to make coffee crunch with Kopiko?
11

Refrigerator overnight for the best result. Enjoy chilled Coffee oreolicious dessert with your loved ones.❤️