Milky Calpico and Condensed Milk French Toast

Name: Milky Calpico and Condensed Milk French Toast
Yield: 1 serving
Cuisine: American
Ingredients: 1 slice Sliced bread; 1 Egg; 90 ml Milk; 1/2 tbsp Condensed milk; 2 tbsp Undiluted Calpico; 1/2 tsp Condensed milk; 1 teaspon Undiluted Calpico

cookpad.japan @cookpad_jp

My son wasn't feeling too well and wasn't eating anything but fruit. I thought that maybe if I made his favorite french toast, he might eat it. With that in mind, I made this light french toast that I made many years ago!

I used normal Calpico, but it's probably fine with flavored versions as well. The french toast has a subtle sweetness that is delicious on its own, but give the Calpico and condensed milk topping a try! It's delicious and refreshingly sweet! Recipe by Necchan

cookpad.japan @cookpad_jp

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Ingredients

1 serving

1 sliceSliced bread
1Egg
90 mlMilk
1/2 tbspCondensed milk
2 tbspUndiluted Calpico
1/2 tspCondensed milk
1teaspon Undiluted Calpico

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Steps

1

Cut the bread into whatever size you like.
2

Beat the egg and mix it with the milk, condensed milk, and Calpico in a shallow container.
3

Let the bread soak in the egg mixture on both sides.
4

Heat a frying pan and melt some butter (not listed). Fry the bread on low heat until golden brown.
5

Turn the bread over, cover with a lid, and fry slowly on low heat.
6

Transfer to a plate. Mix the ingredients together and pour onto the french toast to taste. Enjoy!