Authentic home cooking from India, with US measurements. Originally published on Cookpad India as पाइनएप्पल मीठा रायता (pineapple meetha raita recipe in Hindi)
Pineapple Sweet Raita
Priya vishnu Varshney @priyakitchen
Pineapple Sweet Raita
Open in Cookpad AppSteps
- 1
Peel and chop the pineapple into pieces. Blend 1/2 cup of pineapple in a blender to make a puree.
- 2
Pour the pineapple puree into a pan and cook over medium heat for 2 minutes. Add the sugar and mix well. Add the chopped pineapple pieces and cook for another 5 minutes on low heat, stirring occasionally, until the raw taste is gone and the pineapple becomes slightly soft. Turn off the heat and let the mixture cool completely.
- 3
Whisk the yogurt well in a bowl. Add black salt and cumin powder, and mix thoroughly.
- 4
Once the pineapple mixture has cooled, add it to the yogurt and mix well. Your tasty pineapple raita is ready to serve.
- 5
Cooksnaps
I love cooking... https://www.instagram.com/priyavarshney17/p/CXI_N0Jvnux/?utm_medium=copy_linkmy you tube channel 👇https://youtube.com/channel/UCxbgtyQGEHRXt2ADf4BkoOA
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