Carrot cake
Enjoy the flavor of carrots! It’s sweet.
Steps
- 1
Grate a carrot.
- 2
Whisk eggs in a bowl. Add sugar and honey and mix well.
- 3
Melt the butter in a pan over low heat. Add butter in a bowl and mix well.
- 4
Add carrot and dry fruits in a bowl and mix well.
- 5
Add flour and baking powder and baking soda in a bowl and mix well.
- 6
Put the mixture in a baking box. Preheat the oven at 180C. Bake the mixture at 180C for 33 minutes in the oven.
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