Butter Pepper Makhana

Name: Butter Pepper Makhana
Total time: 120 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 cup Makhana; 1 tbsp salted butter; 1 tsp pepper powder; as per raste Salt

Darshana Patel @Darshana

Kozhikode - Kerala

#JR
This is my favourite quick snack.

Darshana Patel @Darshana

Kozhikode - Kerala

#JR
This is my favourite quick snack.

Saved

Ingredients

2 minutes

2 servings

3 cupMakhana
1 tbsp salted butter
1 tsp pepper powder
as per rasteSalt

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Steps

2 minutes

1

Before heating up the pan, take butter, pepper and salt. Now heat up the pan. Keep it low flame otherwise butter will burn. Add Makhana quickly. Mix it well and continue to do so. Switch off the flame once makhana is crispy.
2

Enjoy your quick and healthy snack.

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Darshana Patel @Darshana

on June 08, 2022 01:56

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me