Blanched Broccoli with Garlic and Cashew
Blanched Broccoli with Garlic and Cashew
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- 1
Over a medium heat, pour 2 teaspoons vegetable oil. Fry the cashew until just browned. Set aside (Di atas api sedang, tuang 2 sendok teh minyak goreng ke dalam penggorengan ukuran sedang. Goreng kacang mete sampai kecoklatan. Sisihkan)
- 2
Bring to boil the steamer, then add in broccoli. Steam for 7-8 minutes. (Masak air dalam kukusan sampai air mendidih. Lalu kukus brokoli seam 7-8 menit)
- 3
Prepare a medium bowl and pour 3 cups of cold water and few ice cubes. Soak the steamed broccoli into the bowl and let side for 5 minute. Drain the water. (Siapkan wadah ukuran sedang, tuang air 3 cup air dingin dan beberapa es batu. Rendam brokoli selama 5 menit. Tiriskan)
- 4
Over a medium heat, pour 2 tablespoon vegetable oil on a medium frying pan. Sauté garlic until fragrant. (Di atas api sedang, tuang 2 sendok makan minyak goreng ke dalam penggorengan ukuran sedang. Tumis bawang putih sampai wangi)
- 5
Add in broccoli, mushroom seasoning powder, salt, ground white pepper, fish sauce, soy sauce, sesame oil and chili pepper flakes. Stir for 30 seconds, then add in cashews. Stir until just coated. Remove from the heat. (lalu masukkan brokoli, bubuk kaldu jamur, garam, bubuk lada putih, kecap asin, kecap ikan, minyak wijen dan bubuk cabai kasar. Aduk selama 30 menit, kemudian masukkan kacang mete. Aduk sebentar. Matikan api kompor)
- 6
Enjoy😋😋
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