Gajrela

Name: Gajrela
Total time: 1500 s
Yield: 5 person
Cuisine: Pakistani
Ingredients: 1 cup rice; 1 kg milk; 5-6 tbsp sugar; 3-4 tbsp dry milk powder; Half kg carrot; Nuts for garnishing; Half tsp Elaichi powder

Misses Sajjad Memon @cook_16690666

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#cookpadsalgirah

Misses Sajjad Memon @cook_16690666

#Salgirahmubarak
#ambassador
#cookpadsalgirah

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Ingredients

25 minutes

5 person

1 cuprice
1 kgmilk
5-6 tbspsugar
3-4 tbspdry milk powder
Halfkg carrot
Nuts for garnishing
Halftsp Elaichi powder

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Steps

25 minutes

1

Rice ko wash kar ke soak kar ke rakh dien.
2

Carrot ko wash kar ke peel off kar kadukash kar lein
3

Milk mein Elaichi dal kar boil kar ke rice add kar dien 10 minutes cook kar ke rice ko blender sy pees lein.
4

Dry milk powder ko thoray Pani mea ghool kar add kar dien.
5

Sugar aur carrot add kar ke cook krien.
6

Jab thick honey lgay tb flame off kar dien.
7

Serving bowl mea Nikal kar Thanda kar ke serve krien
8

Delicious GAJREELA ready.