Cheesy Chicken Pasta Bake

Name: Cheesy Chicken Pasta Bake
Total time: 3600 s
Yield: 4 servings
Cuisine: British
Ingredients: 50 g Butter; 50 g flour; 500 ml milk; 100 g cheddar cheese; 2 tsp crushed garlic; 1 tsp black pepper; 1 tsp salt; 1.5 tsp Creole Seasoning; 1.5 tsp smoked paprika; 1.5 tsp sweet paprika; 1.5 tsp cayenne pepper; 1.5 tsp mixed herbs; 3 chicken breasts; 75 g pasta per person dried; 200 ml chicken stock; 1 carrot; Handful mushrooms; 1 onion; 1 red pepper; Handful spinach; 1 courgette; Extra grated cheese

Amy @ames304

#pasta #chicken #pastabake

Amy @ames304

#pasta #chicken #pastabake

Saved

Ingredients

1hr

4 servings

Cheese Sauce
50 gButter
50 gflour
500 mlmilk
100 gcheddar cheese
2 tspcrushed garlic
1 tspblack pepper
1 tspsalt
1.5 tspCreole Seasoning
1.5 tspsmoked paprika
1.5 tspsweet paprika
1.5 tspcayenne pepper
1.5 tspmixed herbs
Everything else
3chicken breasts
75 gpasta per person dried
200 mlchicken stock
1carrot
Handfulmushrooms
1onion
1red pepper
Handfulspinach
1courgette
Extra grated cheese

Saved

Steps

1hr

1

Dice the chicken
2

Cut the vegetables into small pieces
3

Fry the chicken and veg in a pan until cooked
4

Bring a pot of water to a boil with a pinch of salt
5

Add your pasta to the pot and cook as per instructions
6

In a small pot melt your butter and add your garlic
7

Stir in your flour and cook until a blonde roux forms
8

Slowly add your milk and bring to a boil
9

Add in your spices and stir well
10

Slowly add in your cheese stiring constantly
11

To your chicken and veg add in your chicken stock and cook further
12

Strain your pasta
13

Heat the oven to 200°c
14

Add your cheese sauce to the frying pan and mix into the meat and veg
15

Stir in your pasta and make sure everything is coated
16

Add the mixture to an oven safe dish
17

Top with grated cheese, smoked paprika, sweet paprika, mixed herbs and creole seasoning
18

Bake in oven for 20mins until the top is golden
19

Once removed from oven allow to sit for about 20mins
20

Cut up and serve