Veg Soya Chowmin

Name: Veg Soya Chowmin
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 200 gram boiled thin noodles; 2 Tbsp peanut oil; 3 cloves garlic minced; 1 onion chopped lengthwise; 1 carrot chopped; 1/2 cup chopped cabbage; 1/2 chopped french beans; 1 handful steamed soya chunks; 1/4 cup boiled sweetcorns; 1/4 cup boiled green peas; 2 Tbsp For the sauce cornstarch; 1 Tbsp light soy sauce; 2 Tsp chilli sauce; 2 Tbsp tomato sauce; 1/3 Tsp dry rosemary herbs; 1/3 Tsp dry oregano herb; 2 Tsp Apple Cider vinegar; 2 Tsp brown sugar; as per taste Salt; 1/3 Tsp black pepper powder; as per need Chopped spring onions to garnish

Dr.Madhumita Mishra @FoodTalking

Odisha

#ATW

Chowmin is a Chinese noodles recipe. The noodles are stir fried with veggies, tofu and in non veg meat and eggs are used while preparing. There are many variations in the preparation of chowmin.

I have taken loads of available veggies and steamed soya chunks to make my chowmin. The colour came from the sauces I prepared for the delicious veg Chowmin.

#ATW

Chowmin is a Chinese noodles recipe. The noodles are stir fried with veggies, tofu and in non veg meat and eggs are used while preparing. There are many variations in the preparation of chowmin.

I have taken loads of available veggies and steamed soya chunks to make my chowmin. The colour came from the sauces I prepared for the delicious veg Chowmin.

Dr.Madhumita Mishra @FoodTalking

Odisha

#ATW

Chowmin is a Chinese noodles recipe. The noodles are stir fried with veggies, tofu and in non veg meat and eggs are used while preparing. There are many variations in the preparation of chowmin.

I have taken loads of available veggies and steamed soya chunks to make my chowmin. The colour came from the sauces I prepared for the delicious veg Chowmin.

#ATW

Chowmin is a Chinese noodles recipe. The noodles are stir fried with veggies, tofu and in non veg meat and eggs are used while preparing. There are many variations in the preparation of chowmin.

I have taken loads of available veggies and steamed soya chunks to make my chowmin. The colour came from the sauces I prepared for the delicious veg Chowmin.

Saved

Ingredients

20 mins

3 servings

200 gramboiled thin noodles
2 Tbsppeanut oil
3 clovesgarlic minced
1onion chopped lengthwise
1carrot chopped
1/2 cupchopped cabbage
1/2chopped french beans
1 handfulsteamed soya chunks
1/4 cupboiled sweetcorns
1/4 cupboiled green peas
2 TbspFor the sauce cornstarch
1 Tbsplight soy sauce
2 Tspchilli sauce
2 Tbsptomato sauce
1/3 Tspdry rosemary herbs
1/3 Tspdry oregano herb
2 TspApple Cider vinegar
2 Tspbrown sugar
as per taste Salt
1/3 Tspblack pepper powder
as per need Chopped spring onions to garnish

Saved

Steps

20 mins

1

Heat the peanut oil. Roast garlic and onions for a minute.
2

Add the chopped veggies, soya chunks and salt. Mix well and allow to cook on low flame.
3

Heat 600 ml water in a deep pan. Add 1/2 Tsp salt and 1 Tsp cooking oil.
4

When water starts boiling, add noodles. Cook them about 75% done.
5

Decant the cooked noodles to a colander. Wash with cold running water.
6

Apply some oil to noodles to prevent sticking with each other. Spread on a plate after the noodles dry up.
7

Prepare the sauce with the ingredients mentioned.
8

Heat the pan. Take half of cooked veggies. Add the noodles, vinegar, brown sugar, salt and the prepared sauce.
9

Mix carefully the noodles with veggies and sauce with two forks with light hands on low flame.
10

The delicious and flavoureful veg Chowmin is ready. Garnish with chopped spring onions and serve with roasted nuts.

Saved

Cooksnaps

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Dr.Madhumita Mishra @FoodTalking

on March 09, 2022 10:42

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.