Instant suji appe

Name: Instant suji appe
Total time: 1800 s
Yield: 18-20 servings
Cuisine: Indian
Ingredients: 1 cup Suji; 1 Onion small chopped; 1 Carrot small chopped; 1 Capsicum small chopped; 1 Green chilli chopped; 1 Curry leaves string; 1 tsp Oil; 1/2 tsp Mustard seed; as per taste Salt; 1/2 tsp Black pepper powder; as required Water; 1 cup Curd; 1 pinch Soda

Shivani Varshney @cookwithshivani

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Ingredients

30 min

18-20 servings

1 cupSuji
1Onion small chopped
1Carrot small chopped
1Capsicum small chopped
1Green chilli chopped
1Curry leaves string
1 tspOil
1/2 tspMustard seed
as per taste Salt
1/2 tspBlack pepper powder
as required Water
1 cupCurd
1 pinchSoda

Saved

Steps

30 min

1

In a pan heat oil. Add mustard seeds.
2

When they start to splutter add curry leaves, green chili. Roast for a minute. Add chopped onion cook for a minute.
3

Add Capsicum and carrot cook for a minute.
4

Take a bowl add suji in a bowl. Add curd and water as need.
5

Add salt and black pepper powder mix well.
6

Make a thick batter and keep it aside at least for 15 min.
7

Again mix well add water as per need.
8

Make a thick pouring consistency batter.
9

Heat appe pan. Grease it well using oil
10

When the pan is enough hot, fill appe pan with 1- 2 tsp of batter.
11

Cook them until getting a nice crust.
12

Flip them and cook from the other side
13

When done, take then out a plate.
14

Same way prepare all appe
15

Serve them with tomato sauce/ coconut chutney/ green chutney / chutney of your choice.