Mince wrap

Name: Mince wrap
Total time: 600 s
Yield: 1 serving
Cuisine: Pakistani
Ingredients: 1 cup Chicken mince cooked; 1 Wheat paratha fry; 1 onion chopped; 1 tomato sliced; Few Coriander leaves; 1 boiled beetroot sliced; Mayonnaise as required; Hari chutney as required

Tehmina Hashmi @Tehminahashmi

#mentorship
#wrapitup
Jab bhook lagi ho aur garmi main kitchen ki tarf jany ka irada na ho to ap banaien freezer friendly mince wrap.jhat pat tayar khany main mazedar. You can use any type of leftover mince in your fridge.I used to make chicken mince for rolls, macroni and lasaagne.here it is.

Tehmina Hashmi @Tehminahashmi

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Ingredients

10 mins

1 serving

1 cupChicken mince cooked
Protien Loaded mince
1Wheat paratha fry
1onion chopped
1tomato sliced
Few Coriander leaves
1boiled beetroot sliced
Mayonnaise as required
Hari chutney as required
Hari chutney

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Steps

10 mins

1

Cook normal wheat fried paratha. spread mayonnaise. add mince.than add coriander leaves
2

Add onion rings, beetroot slices and tomatoes.
3

Fold it and hold.enjoy