Chili and cheddar bowtie pasta
Brian Mezera @bmez
Cooking Instructions
- 1
Preheat oven 400
- 2
Remove 1 tsp adobo sauce and chop up 1 chili
- 3
Cook bow tie according to directions
- 4
Melt butter in sauce pan over medium high heat. Add peppers & Canadian bacon saute 4 min
- 5
Add onion, chili, adobo sauce flour chili powder salt cumin and cook 1 min
- 6
Gradually add milk while whisking it into the pan. Cook until bubly about 4 mins.
- 7
Remove from heat and add 1.5 cups cheese and cilantro.
- 8
Once cheese is melted add cooked pasta
- 9
Place in 9x13 baking dish. Add remaining 1/2 cup cheese on top. Cook 15 min uncovered.
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