Steps
- 1
Wash the tiger nuts and soak with hot water for about 1-2hours.......you can also soak it over night
- 2
Open the dabino and take out the seeds....wash and soak for 30-1 hour with hot water
- 3
Break the coconut and diced them
Wash out the water and mix the 3 ingredients - 4
I blended mine using the amount of water I want....about 1.5-2ltrs of water
After blending sieve it using a cloth sieve
Add in sugar and Kunun aya flavour.....even if you don't have the Kunun aya flavour it will still make sense - 5
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https://cookpad.wasmer.app/us/recipes/16117655














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