Cheese Balls

Name: Cheese Balls
Total time: 2400 s
Yield: 8-10 servings
Cuisine: Indian
Ingredients: 1/4 cup Maida; 3/4 Bread Crumbs; 1/3 cup Curd; 1 tsp Oregano; 10-12 Cheese Cubes; 1 cup Cheddar / Process Cheese; 1/2 tsp Baking soda; as per need Chilli flakes / chopped green chilli; as per taste Salt

Sudipa Gope @Sudipagope

#thc
#thcweek8
#starter
#TTR

Cheesy Cheese Balls bursting with cheese flavoured, a lovely tea accompaniment.

#thc
#thcweek8
#starter
#TTR

Cheesy Cheese Balls bursting with cheese flavoured, a lovely tea accompaniment.

Sudipa Gope @Sudipagope

#thc
#thcweek8
#starter
#TTR

Cheesy Cheese Balls bursting with cheese flavoured, a lovely tea accompaniment.

#thc
#thcweek8
#starter
#TTR

Cheesy Cheese Balls bursting with cheese flavoured, a lovely tea accompaniment.

Saved

Ingredients

30 - 40 minutes

8-10 servings

1/4 cupMaida
3/4Bread Crumbs
1/3 cupCurd
1 tspOregano
10-12Cheese Cubes
1 cupCheddar / Process Cheese
1/2 tspBaking soda
as per needChilli flakes / chopped green chilli
as per tasteSalt

Saved

Steps

30 - 40 minutes

1

First mix all the dry ingredients in a mixing bowl.
add curd and then add the grated cheese
mix well and make a soft dough, if required add little water to make the dough soft.
2

Grease palms and now make medium sized balls, flatten each balls a little and place a cheese cube in the middle and seal it properly and finally make round round balls.
3

Deep fry till golden brown and balls are ready to serve.