Lauki Sabzi | Bottle Gourd Curry

Name: Lauki Sabzi | Bottle Gourd Curry
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 tablespoons cooking oil; 1 tsp cumin seeds; 1 medium sized onion chopped; 2 medium sized tometoes chopped; 1-2 green chillies, chopped; 1/2 tsp red chilli powder; 1 tsp coriander powder; 1 pinch assofodeta -optional; 3 cups chopped louki / bottle gourd; as needed Water; As Per Taste Salt; 1/2 tspoon garam masala powder; As Per Required Chhoped green coriander leaves

Juhi Prakash Sewani @cook_25420108

#WM1
#Loukisabzi
It's an easy and slightly spice version. It's a healthy vegetable. Very quick recipe.

Juhi Prakash Sewani @cook_25420108

#WM1
#Loukisabzi
It's an easy and slightly spice version. It's a healthy vegetable. Very quick recipe.

Saved

Ingredients

25 min.

4 servings

2 tablespoonscooking oil
1 tspcumin seeds
1 medium sizedonion chopped
2 medium sizedtometoes chopped
1-2green chillies, chopped
1/2 tspred chilli powder
1 tspcoriander powder
1 pinchassofodeta -optional
3 cupschopped louki / bottle gourd
as neededWater
As Per TasteSalt
1/2 tspoon garam masala powder
As Per RequiredChhoped green coriander leaves

Saved

Steps

25 min.

1

Get ready with all ingredients.
Heat up oil in presser cooker add cumin seeds when they crackers add chopped onions saute till transparent add green chilli saute add chopped tomatoes saute till tomatoes get soft and mushy.
2

Meanwhile, rinse and peel chopped louki keep aside. Tomatoes become mushy add dry masala powder assofodeta saute add chopped louki add salt mix all well add water depends on contency of gravy.
3

Close lid and presser cook for 2-3 whistles. When the presser settles down on its own open lid check the gravy and louki and add garam masala powder.
4

Sprinkle chopped green coriander leaves.
Your easy tasty sabzi is ready to Serve.
5

Serve hot with chappati / pulav.
Thank you 💕💕