Cake - made using an Electric pressure cooker (EPC)
Cake - made using an Electric pressure cooker (EPC)
Steps
- 1
In a bowl mix in the margarine and sugar till fluffy
- 2
Add in your eggs mixed with essence one by one
- 3
Add in the flour and mix to a smooth consistency (should not be too runny or too thick)
- 4
Pour in the mixture/batter in the electric pressure cooker pot and pressure cook for 45 minutes. Test for readiness by pricking the center of the cake with a fork/knife/toothpick (Should come out clean when pulled out)
- 5
Remove from the electric pressure cooker pot and airdry on a rack to cool. Slice a big chunk and enjoy :)
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