Peppered Spinach(Amaranthus)

Name: Peppered Spinach(Amaranthus)
Total time: 180 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1 kg Slicedd spinach(green); 50 g Diced Habanero; 100 g Finely chopped Onions; 1 tsp Onga Classic Seasoning Powder; 4 tbs Veg Oil

Ifeoma Obianagha @ChefIfeoma

It's a side dish used for carb and sauce of choice,made via steaming with water in vegetable,aka : Green
#Method

Ifeoma Obianagha @ChefIfeoma

It's a side dish used for carb and sauce of choice,made via steaming with water in vegetable,aka : Green
#Method

Saved

Ingredients

3mins

4 servings

1 kgSlicedd spinach(green)
50 gDiced Habanero
100 gFinely chopped Onions
1 tspOnga Classic Seasoning Powder
4 tbsVeg Oil

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Steps

3mins

1

In a saucepan,heat up oil
2

When hot,add onions on low heat, stir,when you perceive the aroma of onions,add pepper still on low heat, stir,add vegetable
3

Now, sprinkle Seasoning Powder,continue to stir till tender
4

Remove from heat
5

Pair with sauce and carb of choice
6

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Cooksnaps

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Ifeoma Obianagha @ChefIfeoma

on June 19, 2022 12:51

I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..