Cranberry Ginger Apple Pie

Rec: Honeycrisp is always a good go to, but Pink Lady, Pazzaz and Cosmic Crisp are also good apple pie apples.

You can choose whether ot not to put a top crust. If you do, you'll need to bake it for about an hour total

Rec: Honeycrisp is always a good go to, but Pink Lady, Pazzaz and Cosmic Crisp are also good apple pie apples.

You can choose whether ot not to put a top crust. If you do, you'll need to bake it for about an hour total

Rec: Honeycrisp is always a good go to, but Pink Lady, Pazzaz and Cosmic Crisp are also good apple pie apples.

You can choose whether ot not to put a top crust. If you do, you'll need to bake it for about an hour total

Rec: Honeycrisp is always a good go to, but Pink Lady, Pazzaz and Cosmic Crisp are also good apple pie apples.

You can choose whether ot not to put a top crust. If you do, you'll need to bake it for about an hour total

Saved

Ingredients

Saved

1

Cook down all the ingredients in a large pot on the stove until apples are tender and most of the cranberries have burst - - the mixture will turn a gorgeous red color
2

Remove all of the apples and cranberries, leaving behind the juices and let it reduce by 2/3 until you have thick syrup-y goodness
3

Add the juice back to the removed apples and cranberries and then let it all cool
4

Add into a par baked pie shell and bake at 425°F until it is bubbling, about 30 - 40 minutes