Christmas Casserole

Name: Christmas Casserole
Yield: 8 servings
Cuisine: American
Ingredients: 3 cups french bread, cubed; 3 cubs ham, cubed; 1 lb cheddar cheese, cubed; 3 tablespoons flour; 1 tablespoon dry mustard; 6 tablespoons melted butter; 5 eggs; 3 cups milk

daniej12 @daniej12

Tampa, Florida

This casserole has been a Christmas morning tradition for many generations in our family

daniej12 @daniej12

Tampa, Florida

This casserole has been a Christmas morning tradition for many generations in our family

Saved

Ingredients

8 servings

3 cupsfrench bread, cubed
3cubs ham, cubed
1 lbcheddar cheese, cubed
3 tablespoonsflour
1 tablespoondry mustard
6 tablespoonsmelted butter
5eggs
3 cupsmilk

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Steps

1

In a large baking dish Place bread. combine flour and dry mustard sprinkle 1/3 mixture over bread dribble one tablespoon of butter over mixture sprinkle Ham on top and repeat dry mixture. add cheese and remaining dry mixture and butter beat eggs and milk and pour over mixture refrigerate overnight baked uncovered one and a half hours at 350° serves 8