Sukhi bhel

Name: Sukhi bhel
Total time: 1500 s
Yield: serves 6 servin
Cuisine: Indian
Ingredients: 500 gms murmure (puffed rice); 2 big tomatoes finely chopped; 2 big onions finely chopped; 1 grated carrot; 4 tablespoons coriander leaves chopped; 2 tablespoons oil; 1 teaspoon red chilli powder; 1 teaspoon chat masala; 1 teaspoon malvani masala (Maharashtra special masala); 1 lemon; 4 tablespoons salted peanuts; 4 tablespoons salted gram; 1 cup farsan; As Per Taste Salt

Pradnya Khadpekar @cook_20725909

#FCC
It is a very easy and tasty recipe. Kids also can make this.

Pradnya Khadpekar @cook_20725909

#FCC
It is a very easy and tasty recipe. Kids also can make this.

Saved

Ingredients

25 minutes

serves 6 servin

500 gmsmurmure (puffed rice)
2 big tomatoes finely chopped
2 big onions finely chopped
1grated carrot
4 tablespoonscoriander leaves chopped
2 tablespoonsoil
1 teaspoon red chilli powder
1 teaspoonchat masala
1 teaspoon malvani masala (Maharashtra special masala)
1lemon
4 tablespoonssalted peanuts
4 tablespoonssalted gram
1 cupfarsan
As Per TasteSalt

Saved

Steps

25 minutes

1

In a big Bowl (parat) add puffed rice.(this is not bhadang) traditional murmure.
2

In a small bowl take oil. Add, chat masala, Red chilli powder, malvani masala and salt.mix well.
3

Now with hands apply this on murmura. Add peanuts,. Chopped onions, tomatoes. Mix well. Add coriander leaves.again mixwell
4

Add farsanto it.again mix well.add put lemon juice in it. Toss it well. Now serve it. Enjoy with your family.