Achari Tandoori Sweet Corn

Name: Achari Tandoori Sweet Corn
Total time: 300 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 Corn; 1 tablespoon mustard oil; 4 teaspoons curd; 1 teaspoon red chilli powder; 1/2 teaspoon gram Masala; As per taste salt; 1 teaspoon pickle mixture; As required cheese; As required coriander; 1/2 teaspoon chat Masala

_pjs kitchen_ @cook_14261848

Hubli

#MSR

_pjs kitchen_ @cook_14261848

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Ingredients

5 mins

1 serving

1Corn
1 tablespoonmustard oil
4 teaspoonscurd
1 teaspoonred chilli powder
1/2 teaspoon gram Masala
As per taste salt
1 teaspoon pickle mixture
As requiredcheese
As requiredcoriander
1/2 teaspoonchat Masala

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Steps

5 mins

1

Firstly boil the corn meanwhile in a bowl add mustard oil, curd, salt, red chili powder, chat masala,garam masala cumin powder
2

Then squeeze some lemon juice.
3

Then add pickles to it and give it a mix
4

Now take the boiled corn and apply the tandoori mixture and roast the corn.
5

Then top it with cheese, coriander, and chat Masala
6

Achari Tandoori Corn is ready.

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Cooksnaps

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_pjs kitchen_ @cook_14261848

on August 03, 2022 06:36

Hubli

Cooking is my ultimate passion and as it is said do whatever you are passionate about. If you wake me up at mid of the night and tell me to cook I am always ready this is how much cooking means to me. I always believe in simple cooking because after working for 9 to 5 people also prefer to prepare something that's is quick,easy and tasty and mainly those reciepe where ingredients are easily available .For more reciepe you can follow my on my Instagram : https://instagram.com/_pjskitchen_you tube :http://www.youtube.com/c/pjskitchen