In a bowl Sieve the flour add baking powder,salt, sugar, butter mix it together until get good crumbs

Add egg mix and put your cold water to make thick dough then keep it in the fridge for like 10mins

Chop the Irish and carrot in a small size and boil it

In your pan put veg oil and onion fry then put the scotch bonnet and seasoning put the little water the then your minced meat and allow it to cooked then put your spices and let it cook like 5min

In a flat surface sprinkle the flour and roll the dough in a thick size

Then use the meat pie cutter after putting the filling at the center then cut

Arrange it in a biking try the break the egg and whisk then use brush apply the egg at the top of meat pie

Then biked like 20 to 30min

Serve hot