Instant Doodh Poha

#ChooseToCook
Doodh poha is traditional dessert prepared and relished during Sharad Purnima/ Kajari Poonam occasion.
It is my husband's favourite desserts !
Instant Doodh Poha
#ChooseToCook
Doodh poha is traditional dessert prepared and relished during Sharad Purnima/ Kajari Poonam occasion.
It is my husband's favourite desserts !
Steps
- 1
Rinse poha 2 times in water and keep aside.
- 2
In thick bottom cooking pan add heat milk, mishri and hand crushed saffron. Bring it to boil.(Taste if needed add more mishri)
- 3
Add soaked poha and cook by stirring constantly till mixture thickened and poha is tender. Add cardamoms powder and mix well.
- 4
Pour it in serving bowl. Cool for 2 minutes. Garnish with chopped Almond flakes.
- 5
Serve /Relish Delicious Nutritious Warm Instant Doodh Poha on occasion of Sharad Purnima.
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