Green Chutney

Name: Green Chutney
Total time: 300 s
Cuisine: Pakistani
Ingredients: 1/2 bunch Fresh Coriander; 1/4 cup Mint Leaf; 12-15 Green Chillies; 1 tsp Cumin Seeds; 1 tsp salt (or to taste); 4 Garlic Cloves; 1 tbsp Vinegar

Iqra Farrukh @TheHubOfMultiRecipes

This is the Best Chutney To Serve Different Types of Snacks also Serve With Kababs and Many More Different Types Of Dishes.

Iqra Farrukh @TheHubOfMultiRecipes

This is the Best Chutney To Serve Different Types of Snacks also Serve With Kababs and Many More Different Types Of Dishes.

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Ingredients

5 Mins

1/2 bunchFresh Coriander
1/4 cupMint Leaf
12-15Green Chillies
1 tspCumin Seeds
1 tspsalt (or to taste)
4Garlic Cloves
1 tbsp Vinegar

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Steps

5 Mins

1

Take out All Ingredients And Put into Kitchen Counter.
2

In A Blender Add Coriander, mint leaf,Green Chillies, Cumin Seeds, Salt, Garlic Cloves And Blend Well Thick Foam. (Contingency According to Your Taste)
3

Add Vinegar and Blend Well.
4

Green Chutney Is Ready...!

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Cooksnaps

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Iqra Farrukh @TheHubOfMultiRecipes

on October 17, 2022 15:54

“A recipe has no soul. You as the cook must bring soul to the recipe.”Cooking Is My Hobby And I Love To Cook For My Family And Try New Types Of Dishes Everyday And Make My Family Happy❤☺