Aata Suji ladoo

Name: Aata Suji ladoo
Total time: 2700 s
Yield: 6-8 servings
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1/2 cup suji; 1/2 cup coarsely grind dry fruits; 1/2 cup ghee; 1 cup powder sugar

Neha Dua @cook_90450

#FM
#W4

A healthy snack for all. filled with dryfruits, this is a good mid morning or mid evening energy bite.

#FM
#W4

A healthy snack for all. filled with dryfruits, this is a good mid morning or mid evening energy bite.

Neha Dua @cook_90450

#FM
#W4

A healthy snack for all. filled with dryfruits, this is a good mid morning or mid evening energy bite.

#FM
#W4

A healthy snack for all. filled with dryfruits, this is a good mid morning or mid evening energy bite.

Saved

Ingredients

45 minutes

6-8 servings

1 cupwheat flour
1/2 cupsuji
1/2 cupcoarsely grind dry fruits
1/2 cupghee
1 cuppowder sugar

Saved

Steps

45 minutes

1

In a thick-bottomed vessel heat the ghee. add the Rava and saute till light brown. Then add wheat flour.
2

Cook the mixture till a nice aroma is set in and the mixture turns light brown.
3

Add the finely grinded dryfruits. Saute for a few mins.
4

Turn off the flame and keep it aside to cool down the mixture.
5

Further, add powdered sugar and make small laddoos as per the size desired.
6

Aata suji ladoo is ready to serve and store in air tight container.