Steps
- 1
Grated ghobhi,red chilli powder,garam masala,chat masala,hing and chopped green coriander added in a mixing bowl.
- 2
Now roll the roti with the dough,fill this ghobhi mixture bind it.
- 3
Roll the paratha.
- 4
Greased oil on tawa put the paratha,shallow fry the paratha till golden brown from both sides.
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