A picture of Belgian Waffles.

Belgian Waffles

Hysol Man @cgsouthern

This recipe works best with a stand mixer and a whisk attachment.

This recipe works best with a stand mixer and a whisk attachment.

Belgian Waffles

Hysol Man @cgsouthern

This recipe works best with a stand mixer and a whisk attachment.

This recipe works best with a stand mixer and a whisk attachment.

Saved

Ingredients

40 mins

4 to 6 servings

2eggs
1/2 cupvegetable oil
1 cupalmond milk
1 cuphalf and half
1 teaspoonvanilla
1/4 cupsugar
4 teaspoonsbaking powder
1/2 teaspoonsalt
2 cupsflour

Saved

Steps

40 mins

1

Slowly mix eggs, oil, milk(s), vanilla, and sugar. Once well combined stir at high speed for aprox 30 seconds.
2

While mixer is on slow speed add flour, salt, and baking powder for about 1 minute. Mix at medium speed for aprox 1 to 2 minutes. Enjoy!

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Cooksnaps

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Hysol Man @cgsouthern

on November 03, 2022 00:45

Comments (2)

Hobby Horseman @HobbyHorseman

November 03, 2022 02:07

Thank you! Is this the batter for Belgian Waffles?

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