Masala Wheat Maggi

Name: Masala Wheat Maggi
Total time: 900 s
Yield: 3 people
Cuisine: Indian
Ingredients: 2 cups Wheat vermicelli; 1/2 cup Tomato diced; 1/2 cup Onion diced; 1/2 cup Capsicum diced; 2 tbsp Chilli garlic and ginger chopped; 1 tbsp Chili powder; pinch Turmeric; 1/2 tbsp Coriander powder; 1/2 packet Maggi masala; 1 tbsp Red chili sauce; 1 tbsp Green chili sauce; 1/2 tbsp Soya sauce; 2 cups Water; 1 tbsp Tomato sauce

Mamta Shah @mamtankit

Healthy and delicious recipe for both younger and elder generations #NOV #W1

Mamta Shah @mamtankit

Healthy and delicious recipe for both younger and elder generations #NOV #W1

Saved

Ingredients

15 mins

3 people

2 cupsWheat vermicelli
1/2 cupTomato diced
1/2 cupOnion diced
1/2 cupCapsicum diced
2 tbspChilli garlic and ginger chopped
1 tbspChili powder
pinchTurmeric
1/2 tbspCoriander powder
1/2 packetMaggi masala
1 tbspRed chili sauce
1 tbspGreen chili sauce
1/2 tbspSoya sauce
2 cupsWater
1 tbspTomato sauce

Saved

Steps

15 mins

1

Heat a pan add 2 tbsp of oil and add diced onions to it
2

Now add chili ginger and garlic to the pan and saute it well
3

When the onions are semi fried add capsicum and pinch of salt to the pan
4

Now add tomatoes to the pan and saute it well BB to
5

Now add water to the pan
6

Now add red chilli powder, turmeric, coriander powder, and Maggi masala to the pan
7

Now add green &red chilli sauce and soya sauce to the pan
8

Now boil the mixture till the first boil and add oregano to the pan
9

Now add the vermicelli and cook it for some time with close lid and salt as per taste
10
11

Mix the Maggi occasionally and add some amount of water to the Maggi if in need
12

Now your delicious Massala 🌾 Maggi is ready to be served.Enjoy