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Turkey stuffed peppers
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A picture of Turkey stuffed peppers.

Turkey stuffed peppers

Kate Carless
Kate Carless @KateCarless
Bath, UK

Another quick and easy mid-week recipe using lean turkey mince.

Another quick and easy mid-week recipe using lean turkey mince.

Read more

Turkey stuffed peppers

Kate Carless
Kate Carless @KateCarless
Bath, UK

Another quick and easy mid-week recipe using lean turkey mince.

Another quick and easy mid-week recipe using lean turkey mince.

Read more
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Ingredients

40 minutes
3 people
  • 500 glean turkey mince
  • 1red onion finely chopped
  • 2 clovesgarlic crushed
  • 1red chilli finely chopped
  • 1 tinfinely chopped tomatoes
  • Handfulmushrooms finely chopped
  • 1 tspground cumin
  • 1 tspdried oregano
  • 1vegetable stock cube
  • Seasoning and oil for frying
  • Fresh parsley finely chopped
  • Crumbled feta and grated cheddar cheese
  • 3whole peppers sliced in 2
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Steps

40 minutes
  1. 1

    Preheat the oven to 180degrees. Fry the red onion in a tbsp oil over a medium heat. When soft, add the garlic, mushrooms and chilli and fry for a couple more minutes. Then add the turkey mince (breaking it up with a spoon) and fry until starting to brown.

  2. 2

    Next mix in the oregano, cumin, tomatoes, parsley, seasoning and crumbled stock cube and simmer for 15 minutes.

  3. 3

    Meanwhile, place the peppers on a baking tray, coat with a little oil and cook for 15 minutes.

  4. 4

    Remove the peppers from the oven and fill with the turkey mixture. Top with a little feta and cheddar cheese and bake for another 15 minutes until golden.

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Kate Carless
Kate Carless @KateCarless
on November 21, 2022 20:08
Bath, UK
Love cooking food that I can share with friends. Never happier than when I’ve got people over for dinner enjoying great food (and great wine of course). I’m a big fan of seasonal ingredients and coming up with quick and fresh ideas for during the busy working week.
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Comments

Emma-Jane
Emma-Jane @EmmaJaneR
November 22, 2022 10:16
Yum yum!
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