Chilli Pepper Paneer

Name: Chilli Pepper Paneer
Total time: 2400 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 8 pc chilli peppers, washed, cut into roundals,; 200 gm paneer, cubed,; 3 tbsp mustard oil,; 1/2 cup chopped onion,; 1 tsp grated ginger,; 1 tsp diluted garlic paste,; 1/2 tsp haldi powder,; as required Salt to taste,; 1 tsp red chilli flakes,; some chopped dhania patta,

rama @simplecooking_rama

#Nov
#W4
#winterveggies
#cookpadindia
#cookpadenglish
#simplecooking
Chilli Peppers can be made with various ways..
People like to make stuffed , coated Pakodas with it.
I have made with Paneer . Also used less spices .
Hope you ll like it ..
Enjoy .

rama @simplecooking_rama

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Ingredients

40 minutes

4 servings

8 pcchilli peppers, washed, cut into roundals,
200 gmpaneer, cubed,
3 tbspmustard oil,
1/2 cupchopped onion,
1 tspgrated ginger,
1 tspdiluted garlic paste,
1/2 tsphaldi powder,
as requiredSalt to taste,
1 tspred chilli flakes,
somechopped dhania patta,

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Steps

40 minutes

1

Take a wok, add oil, heat it. Add onion, stir fry it until light brown.
2

In goes chilli pepper, mix it well. Add paneer now, stir fry it gently.
3

Now add ginger garlic, mix it well, cook it until rawness is released.
4

In goes haldi powder & salt, stir fry it for 2 minutes.
5

Cook it covered on low flame until peppers aur almost cooked. Open the lid, add red chilli flakes, stir fry it for a minute.
6

Add dhania patta now, mix it well. Stir fry it on high flame until dry.
7

Turn off the flame, take out in a serving bowl. Can be served along with Roti, Paratha or Poori...
8

A very simple winter dish...

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Cooksnaps

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rama @simplecooking_rama

on November 22, 2022 02:54

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