Garlic Flat Beans or Lahsuni Sem

Name: Garlic Flat Beans or Lahsuni Sem
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 gm Sem, washed, chopped finely,; 2 tbsp mustard oil,; 10 garlic cloves chopped finely,; 5 dry red chilli broken into halves,; 1/2 tsp haldi powder,; as per requirement Salt to taste,; some chopped dhania patta,

rama @simplecooking_rama

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This is a very popular winter dish.quite common in Northindian household..
Made with very less spices... It tastes very nice..
Hope you ll like it ..
Enjoy...

rama @simplecooking_rama

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Ingredients

30 minutes

2 servings

200 gmSem, washed, chopped finely,
2 tbspmustard oil,
10garlic cloves chopped finely,
5dry red chilli broken into halves,
1/2 tsphaldi powder,
as per requirementSalt to taste,
somechopped dhania patta,

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Steps

30 minutes

1

Wash chopped Sem, strain it, keep aside.
2

Take a wok, add oil, heat it. Add garlic, stir fry it until brown.
3

In goes dry red chilli, saute it for a minute. Add haldi now, mix it well.
4

Now add chopped Sem, mix it well. Add salt now.
5

Cook it covered on low flame until almost cooked.
6

Open the lid, increase the flame, stir fry it for a minute. Add dhania patta now, mix it well.
7

Turn off the flame, cover it with the lid for a minute. Take out in a serving bowl. Have it with Roti or Paratha...

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rama @simplecooking_rama

on November 29, 2022 10:38

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