# Dec week2 Aloo govi ki subji

Name: # Dec week2 Aloo govi ki subji
Cuisine: Indian
Ingredients: 1 bowl cauli flower cut into medium size; 4 medium size potato 🥔 peel & cut into small pieces; 2 small size muli cut slissed; 2 bay leaves; 4 onion slissed; 1 tsp garlic paste; 1 ' ginger grated; as per taste Salt; 11/2 tbsp black pepper powder; 1 tbsp cumin powder; as required Salt; 2 tbsp coriander powder; 1 tbsp subji masala; as needed Oil; 1 tbsp panchforan; 1 cup coriander leaves

Archana Devi ( Chaurasia) @ArchanaKumari

Patna

# Dec week2 Aloo govi ki subji

Archana Devi ( Chaurasia) @ArchanaKumari

Saved

Ingredients

1 bowlcauli flower cut into medium size
4medium size potato 🥔 peel & cut into small pieces
2small size muli cut slissed
2 bay leaves
4 onion slissed
1 tspgarlic paste
1' ginger grated
as per tasteSalt
11/2 tbsp black pepper powder
1 tbsp cumin powder
as requiredSalt
2 tbsp coriander powder
1 tbsp subji masala
as neededOil
1 tbsppanchforan
1 cupcoriander leaves

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Steps

1

Firstly, khadhai put on flame add oil add panchforan & bay leaves when it's Crack add onion salt saute few few min add all grated ginger garlic saute few sec add all apice & subji cover the lid.when it's become soft.
2

Add water cover the lid.when it's become soft.
3

Serving bowl. Serve it roti & Paratha.

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Cooksnaps

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Archana Devi ( Chaurasia) @ArchanaKumari

on January 08, 2023 15:11

Patna

I love cooking It's not only my passion I want to do more so that I can get my own identity .My YouTube name is Hamare kitchen Attachment is hear 👇https://www.youtube.com/channel/UC7PKByqLJZU5dIyZ6SDFIJg