Date brownie or date pudding

Name: Date brownie or date pudding
Total time: 1800 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 2 Egg; 150 g Flour; 75 g Butter; Brown auger; 65 g Water; 1/2 Baking powder; 1/2 Baking soda; 80 g Date; Vanilla essence optional; 150 Sugar; 50 g Butter; 140 g Cream

Anum Raza @cook_37569951

#Meetup

Anum Raza @cook_37569951

Saved

Ingredients

30 minutes

6 servings

2Egg
150 gFlour
75 gButter
Brown auger
65 gWater
1/2Baking powder
1/2Baking soda
80 gDate
Vanilla essence optional
Caramel toffee ingredients
150Sugar
50 gButter
140 gCream

Saved

Steps

30 minutes

1

Butter or sugar ko creamy hone tak beat karen ge phir usme khajor daal k beat karen ge
2

Egg add karen ge one by one or beat karte rahen ge
3

Phir dry ingredients daal k mix karen ge or last me pani add kar k thora beat karen ge
4

Phir mold me dal k 180 pe bake kar lein ge
5

Caramel tofee k lea sugar pan me daal k melt hone rakh dein jab melt ho jae to stove se hata kar butter daal k achi trha mix karen jab combine ho jae to cream mix kar k achi trha mix kar lein caramel butter Scotch ready he
6

Ab use cake pe drizzle kar dein